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As part of our efforts to help students with the cost-of-living crisis, this year we are partnering with local charity Save the World Club to put on a series of free cooking classes for students!
Join us at Save the World Club (a 7 minute walk from Penrhyn Road Campus) to learn how to cook paprikash with Olivia, a licensed culinary teacher.
This will be the second of a few lessons across the year! In this second lesson, you'll learn how to make japchae, and will be taking it home with you.
❗ This recipe contains the following food allergens: gluten
✅ You will be paired up with another participant for the session.
✅ Please bring the standard adult lunch container (~600ml) for taking home your meal. Containers will NOT be provided.
Wear suitable clothing and closed-toe footwear for practical cooking activities.
The kitchen space at STWC is bright, airy and safe. This will be a small group of 8 students max, so grab a place while they're still available:
PLEASE REGISTER HERE: Cooking 101 - Hungarian Chicken Paprikash with Nokedli | Save the World Club